Ainsley Harriott doesn’t own a standalone restaurant. However, he has been involved in various culinary endeavours, including hosting cooking shows, releasing cookbooks, and endorsing food products.
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Harriott’s television career expanded to the United States with “The Ainsley Harriott Show” and the US version of “Ready Steady Cook,” titled “Ready… Set… Cook!” His diverse TV appearances include a role in the sci-fi comedy series “Red Dwarf” and a special edition of “Can’t Cook, Won’t Cook” with the cast of “Red Dwarf.”
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Image Credit: Cheshire Live
In 2020, Ainsley Harriott was appointed a Member of the Order of the British Empire (MBE) for his significant contributions to broadcasting and the culinary arts. His writing endeavours include twelve bestselling books, showcasing his expertise and love for cooking.
Who Is The Foot Critic With Ainsley Harriott?
Best of Britain by the Sea, presented by celebrity chef Ainsley Harriott and broadcaster and restaurant critic Grace Dent, takes viewers on a trip to some of the best spots by the sea.


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