Author: Kristy

Avoidant/restrictive food intake disorder (ARFID), a relatively new eating disorder, has gained attention for its profound impact on nutrition and overall health. While the focus often centers on nutritional deficiencies, there’s a lesser-known yet critical aspect: the effect of ARFID on the heart. In this article, we delve into how ARFID can influence cardiovascular health,…

Avoidant/Restrictive Food Intake Disorder (ARFID) has emerged as a distinctive eating disorder, shedding light on the challenges faced by individuals with highly selective eating patterns. While ARFID is a relatively recent addition to the Diagnostic and Statistical Manual of Mental Disorders (DSM-5), its roots can be traced back to what was once termed “Feeding Disorder…

Avoidant/Restrictive Food Intake Disorder (ARFID) is a relatively recent addition to the spectrum of eating disorders, characterized by extreme selectivity in eating habits and a limited interest in a variety of foods. As we delve into the intricacies of ARFID, questions arise about its underlying nature: Is ARFID a neurological disorder, or is it a…

Avoidant/Restrictive Food Intake Disorder (ARFID) has emerged as a distinct eating disorder, particularly affecting children and adolescents who exhibit extreme selectivity in their eating habits. As we explore the intricate relationship between ARFID and brain function, it’s essential to dispel the common misconception that ARFID is synonymous with autism. In this article, we unravel the…

Avoidant/Restrictive Food Intake Disorder (ARFID) has emerged as a distinctive eating disorder, characterized by extreme selectivity in eating habits and, at times, a disinterest in food altogether. As we explore the intricacies of ARFID, a question arises: Is this eating disorder more prevalent in males or females? In this article, we delve into the available…

Avoidant/restrictive food intake disorder (ARFID) and attention-deficit/hyperactivity disorder (ADHD) represent distinct medical conditions, each with its own set of challenges. However, the intriguing connection between these two conditions has sparked questions about whether ARFID is a part of ADHD. In this article, we explore the coexistence of ARFID and ADHD, shedding light on their separate…

Avoidant/Restrictive Food Intake Disorder (ARFID), a relatively recent addition to the spectrum of eating disorders, has been recognized for its unique impact on individuals’ eating patterns. Beyond the well-documented challenges related to nutrition and growth, there is an intriguing aspect that some individuals with ARFID may experience – cold intolerance. Let’s delve into the connection…

Avoidant/Restrictive Food Intake Disorder (ARFID), a relatively recent addition to the spectrum of eating disorders, has predominantly been associated with children and adolescents. However, as we delve into the complexities of this disorder, a pertinent question arises: How common is ARFID in adults? In this article, we explore the prevalence of ARFID beyond childhood, shedding…

Avoidant/Restrictive Food Intake Disorder (ARFID) has gained recognition as a unique eating disorder characterized by extreme selectivity in food preferences. Often associated with poor growth and nutrition due to limited food variety, one common misconception is that individuals with ARFID must be underweight. In this article, we debunk this myth and explore the relationship between…

When it comes to children’s eating habits, the line between normal picky eating and a potential eating disorder can sometimes be blurry. Avoidant/Restrictive Food Intake Disorder (ARFID) is a relatively new classification in the realm of eating disorders, raising questions about its distinction from common picky eating habits. In this article, we aim to unravel…