A king cake, also known as a three kings cake, is a cake that is linked with the Epiphany in several nations. Its shape and components vary, but in most cases, a fève, such as a figure purported to represent the Christ Child, is hidden inside.
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After the cake is cut, the one who gets the fève wins a prize. The tradition of the King cake has been associated with the Epiphany since the 19th century.
The Three Kings cake is named after the Biblical Magi, also known as the three kings: Melchior, Balthazar, and Gaspard, who came to Jesus to present him gifts twelve days after his birth.
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Image Credit: The Pioneer Woman
What is the real name of King Cake?
A king cake, also known as a three kings cake, is a cake associated in many countries with Epiphany. Its form and ingredients are variable, but in most cases, a fève ( lit. ‘fava bean’) such as a figurine, often said to represent the Christ Child, is hidden inside.
When should you eat king cake?
King cake is first served on King’s Day (January 6) and lasts through the eve of Mardi Gras to celebrate the coming of the three kings, as well as to honor them with a sweet homage to their jeweled crowns.


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